- 120 ml Milk
- 1 Egg
- 30 g Honey
- 30 g Butter
- 140 g Flour
- A pinch of Salt
- 1 tsp Baking powder
- 110 g Sugar
Each gathering needs a plate of muffins. It is just one of these recipes that you need to double the ingredients quantity. Because, they disappear really fast. Soo Tasty with Soo Foodies!
- Sift the flour and the cocoa preferably
- Divide the batter evenly into the paper liners so they get baked at one and the same time
- In addition, test the muffins readiness. Insert a toothpick in the center of one. It should come out clean and dry if ready
In medium bowl combine the flour, the salt, the baking powder and the sugar. Stir well with spatula. In large bowl, whisk together the milk, the egg, the honey and the melted butter. Add the dry ingredients into the liquid ones, on several times if necessary. Stir well to achieve smooth, homogeneous mixture.