Ingredients
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20 Chili peppers
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6 tbs Sunflower oil
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4 tbs Vinegar
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0.5 tsp Salt
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0.5 tsp Honey
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2 tbs Parsley
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1 tbs Garlic
Directions
Same noise and commotion in the kitchen due to these tempered buddies. Spicy character and salty-sweet dressing imply a promising dinner experience. Roasted chilli peppers with garlic – Soo Tasty with Soo Foodies!
- Stimulates digestion
- Also a perfect company for meat
- Keep it in a closed jar in fridge for freshness
Steps
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1
Done
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Roast the peppers. Remove from the oven and arrange in a plate. Make salad dressing from vinegar, salt, cooking oil and honey. Add garlic. Soak the peppers into salad dressing and sprinkle with chopped parsley. |
