Quick and easy solution for sudden guests. Also a way to include spinach in the daily menu of kids. Creamy, salty, delicious spinach pecorino dip. Soo Tasty with Soo Foodies!

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Ingredients

Adjust Servings:
280 g Spinach Fresh
400 g Sour cream
50 g Pecorino
20 g Shallots
0.5 tsp Salt
0.5 tsp Black pepper
2 tbs Olive oil

Spinach pecorino dip

Appetizer/Spread

Features:
  • Vegetarian

Fresh, thick and appetizing

  • 15 min
  • Serves 2
  • Medium

Ingredients

About

Quick and easy solution for sudden guests. Also a way to include spinach in the daily menu of kids. Creamy, salty, delicious spinach pecorino dip. Soo Tasty with Soo Foodies!

  • You can add spices according to your taste
  • You may add mayonnaise for extra flavor
  • For homogeneous paste, use a mixer to blend all the ingredients

Steps

1
Done

Wash and chop the spinach and the shallot, grate the pecorino. Take bowl and combine all the ingredients. Stir everything well and transfer into small serving bowl. Present with roasted meat, potatoes or as spread on a toast.

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