Watermelon salad - easy, fresh, light and healthy. Full of colors and vitamins and perfect for the hot days. And once it enters your menu, it will surely take an important place there. Soo Tasty with Soo Foodies!
Drob sarma is no doubt in the classic recipe list of Bulgarian quisine. Mostly prepared in the spring when all greens are at their peak. Hence, full of aromas, tender, delicious meal. Soo Tasty with Soo Foodies!
Lamb stew - traditional Easter recipe for Bulgaria. Soft, melting pieces of meat slowly cooked and flavored with all the fresh aromas of the spring season. Simple recipe with outstanding result. A festive meal encompassing the spirit of home and tradition in one. Soo Tasty with Soo Foodies!
It just has it all. Tasty potatoes, juicy vegetables, aroma spices and most important, our meat star – Bulgarian sujuk. A salad so nourishing and full of aroma and textures. Soo Tasty with Soo Foodies!
Smell of onions sizzling on the hot plate – yummy! Flavored with bunch of spices and crunchy walnuts. Layers of dough as bed sheets for the aroma filling. Meet Luchnik or in other words, Banitsa with onions. Soo Tasty with Soo Foodies!
Let’s be honest, almost everyone loves potatoes. Potato salad is an ideal starter or the perfect accompaniment to meat. Easy to prepare, served hot or cold, with so many options to add into the mix. Soo Tasty with Soo Foodies!