So simple, delicious and guess what – so healthy! Quick recipe and also perfect for sudden guests or for the moments when kids are acting pampered. Soo Tasty with Soo Foodies!

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Ingredients

Adjust Servings:
400 g roasted red Peppers
200 g strained Yogurt
200 g sheep Sirene
30 g Walnuts
4 cloves of Garlic

Roasted red pepper dip

Appetizer

Features:
  • Vegetarian

Simplicity and flavor – the successful tandem

  • 30 min
  • Serves 4
  • Medium

Ingredients

About

So simple, delicious and guess what – so healthy! Quick recipe and also perfect for sudden guests or for the moments when kids are acting pampered. Soo Tasty with Soo Foodies!

  • You may also use green peppers, yet red ones give special sweetness
  • Serve on a toast of bread or as a salad
  • Tasty garnish to grilled meat as well

Steps

1
Done

Roast the red peppers and peel them. Chop the walnuts and the garlic. Crumble the sirene. Take bowl and combine the roasted red peppers, strained yogurt, sheep sirene, the walnuts and the garlic. Mix everything well and serve.

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